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06. Department of Science and Technology - Philippine Council for Agriculture, Aquatic, and Natural Resources Research and Development (DOST - PCAARRD)

Permanent URI for this communityhttps://repository.unesco.gov.ph/handle/123456789/16

Department of Science and Technology - Philippine Council for Agriculture, Aquatic, and Natural Resources Research and Development (DOST - PCAARRD) - Philippines - contributions to address the Ocean Decade Challenges

Philippine Council for Agriculture, Aquatic, and Natural Resources Research and Development (DOST - PCAARRD)
http://www.pcaarrd.dost.gov.ph/home/portal/

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    PCAARRD’s ‘Kontra COVID-19’ initiative
    Yap, Julio Jr (Panay News, Inc., 2020-05-08)
    The Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development of the Department of Science and Technology (DOST-PCAARRD) initiated the GALING PCAARRD Kontra COVID-19 Program in response to the recent pandemic outbreak of Corona Virus Disease (COVID-19). The “GALING” or Good Agri-Aqua Livelihood Initiatives towards National Goals is also a Filipino term, which means Healing (from COVID-19) and Excellence, which resonates with PCAARRD’s tagline, Excellence in aquatic and natural resources research innovations. When pronounced with a slow accent, the word “galing” also means from, denoting that the technology offerings are from the various research and development (R&D) initiatives of the DOST-PCAARRD.
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    PCAARRD’s Mussel Industry Strategic S&T Program
    Yap, Julio Jr (Panay News, Inc., 2018-10-29)
    The Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development of the Department of Science and Technology (DOST-PCAARRD) has expressed its commitment to assist in increasing the competitiveness of the mussel industry. Dr. Dalisay DG. Fernandez, director of the Inland Aquatic Resources Research Division of the DOST-PCAARRD made the statement during the First Philippine Mussel Congress which was recently held in Iloilo City. Through the DOST-PCAARRD’s Mussel Industry Strategic S&T Program, Fernandez shared that “efforts towards the development of processing and production technologies are being done to enable farmers to produce quality and safe cultured and processed mussel products.”