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National Committee on Marine Sciences (NCMS)

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AGROVOC Keyword: search.filters.agrovoc.shellfishGeographic name: search.filters.geographicname.Roxas

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    Capiz's 5 coastal areas still positive for red tide
    (Panay News, Inc., 2022-10-25)
    All types of shellfish and Acetes sp. or alamang gathered from Sapian Bay and the waters of Roxas City, Panay, President Roxas, and Pilar towns in this province are still not safe for human consumption. Shellfish collected and tested from the coastal waters of these towns and city are still positive for Paralytic Shellfish Poison (PSP) or toxic red tide beyond the regulatory limit.
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    Roxas City, Pilar, Panay still positive for red tide
    Tayona, Glenda (Panay News, Inc., 2022-09-30)
    The coastal waters of Roxas City and the towns of Pilar and Panay in this province remain positive for paralytic shellfish poison (PSP), according to the Bureau of Fisheries and Aquatic Resources (BFAR). Shellfish samples collected from there still have PSP, or red tide toxin, BFAR stated in Shellfish Advisory No. 14 released yesterday.
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    Roxas City, PIlar, Panay still positive for red tide
    Tayona, Glenda (Panay News, Inc., 2022-09-30)
    The coastal waters of Roxas City and the towns of Pilar and Panay in this province remain positive for paralytic shellfish poison (PSP), according to the Bureau of Fisheries and Aquatic Resources (BFAR). Shellfish samples collected from there still have PSP, or red tide toxin, BFAR stated in Shellfish Advisory No. 14 released yesterday. The PSP toxin level in shellfish samples collected from Roxas City was 87.11 µgSTXeq/100g of shellfish meat, while 275.56 µgSTXeq/100g of shellfish meat in Pilar and 194.78-206.86 µgSTXeq/100g of shellfish meat in Panay.
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    Red tide downs six in Capiz
    Billiones, Jomarie A. (Daily Guardian Multi-Media Services, Inc., 2015-11-12)
    Six persons in Ivisan town fell ill after eating green shell or “tahong” believed to be contaminated with red tide. Among the victims are couple Edwin and Elvie Teodoro, and their neighbor Vilma Vista, all of Cabugao village, Ivisan, who were brought to the town’s rural health unit November 12. Before serving “tahong” for dinner even of November 11, Edwin fed some of the green shellfish to his dog to make sure it was safe for eating. The couple decided to eat the shells after nothing happened to the dog.
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    BFAR: WV coastal waters free from red tide toxin
    Zabal, Boy Ryan (Panay News, Inc., 2017-12-11)
    The Dec. 5 bulletin showed that there are no red tide toxin in the waters of New Washington, Altavas and Batan in Aklan, Gigantes Group of Islands in Carles, Iloilo, and President Roxas, Pilar, Panay, Roxas City, Ivisan, and Sapian in Capiz. But BFAR warned residents of Palawan, Bataan, Masbate, Eastern Samar, and Western Samar of gathering and eating shellfishes. The bulletin showed that there are high levels of the red tide toxin these areas.
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    BFAR raises red tide alert in Biliran, Iloilo
    Gonzales, Anna Leah E. (Philippine Manila Standard Publishing, Inc., 2016-11-12)
    The Bureau of Fisheries and Aquatic Resources has raised the red tide alert over the coastal waters of Naval in Biliran Island Province and Gigantes Islands in Carles, Iloilo. Agriculture Undersecretary for Fisheries and BFAR Director Eduardo Gongona said all types of shellfish from these areas are not safe for human consumption. “Fish, squids, shrimps and crabs are safe for human consumption provided that they are fresh and washed thoroughly, and internal organs such as gills and intestines are removed before cooking,” Gongona said.
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    Shellfish ban in Capiz lifted
    Billones, Jomarie A.; Capundan, Joel E. (Daily Guardian Multi-Media Services, Inc., 2015-10-12)
    It’s back to business for shellfish vendors as the Capiz provincial government has lifted the total shellfish ban on five towns and this city. The ban ended after three samplings conducted by the Bureau of Fisheries and Aquatic Resources (BFAR) on affected areas tested negative of red tide toxin. Capiz Gov. Victor Tanco issued Executive Order No. 011 dated Oct. 8, 2015 lifting the total shellfish ban, thus allowing vendors in the whole province to transport, sell, and consume all kinds of shellfish.