National Committee on Marine Sciences (NCMS)
Permanent URI for this communityhttps://repository.unesco.gov.ph/handle/123456789/6
Browse
3 results
Search Results
- Capiz's 5 coastal areas still positive for red tide(Panay News, Inc., 2022-10-25)All types of shellfish and Acetes sp. or alamang gathered from Sapian Bay and the waters of Roxas City, Panay, President Roxas, and Pilar towns in this province are still not safe for human consumption. Shellfish collected and tested from the coastal waters of these towns and city are still positive for Paralytic Shellfish Poison (PSP) or toxic red tide beyond the regulatory limit.
- W. Visayas coastal waters still red-tide freeZabal, Boy Ryan (Panay News, Inc., 2019-12-05)The Bureau of Fisheries and Aquatic Resources (BFAR) said coastal waters of Panay and Negros Islands’ remain safe from toxic red tide. In its Dec. 2 bulletin, BFAR issued no red tide advisory in the coastal waters of Aklan, Negros Occidental, Capiz, Antique, Iloilo, and Guimaras In Aklan, coastal waters of Altavas, Batan and New Washington in Batan Bay
- El Niño seen dampening seaweed, crab productionConserva, Louine Hope (BusinessWorld Publishing Corporation, 2015-10-06)Production of seaweed and mud crabs is expected to decrease due to the higher temperatures brought about by the prevailing El Niño. Production of seaweed and mud crabs is expected to decrease due to the higher temperatures brought about by the prevailing El Niño. Officials of the Southeast Asian Fisheries Development Center (SEAFDEC) said both seaweed and mud crabs cannot thrive in water temperatures higher than 32 degrees centigrade. “Normal temperature is about 30 degrees centigrade, but right now it has increased to 32. Longer exposure to higher temperature would be damaging (for seaweed),” said Maria Rovilla J. Luhan, SEAFDEC associate scientist and head of the Farming Systems and Ecology Section.