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National Committee on Marine Sciences (NCMS)

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AGROVOC Keyword: search.filters.agrovoc.Red tidesGeographic name: search.filters.geographicname.Biliran

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    San Pedro Bay gets red tide anew
    Recuerdo, Elmer (Concept & Information Group, Inc., 2021-01-30)
    The Bureau of Fisheries and Aquatic Resources (BFAR) in Eastern Visayas announced on Friday that the San Pedro Bay in Basey, Samar has been included in the shellfish ban following the detection of “red tide” in the bay. This comes over a month since the bay was cleared free of algae that causes paralytic shellfish poisoning. “All types of shellfish and Acetes sp. locally known as “Alamang or Hipon” gathered from the said area are not safe for human consumption” the BFAR said in its advisory issued on Friday.
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    Red tide alert still on in Bataan coastal waters
    Cervantes, Ding; Visperas, Eva (Philippine Star Printing Co., Inc., 2014-05-22)
    Red tide has plagued the coastal waters of Bataan for six months now and is showing no signs of waning. The Bureau of Fisheries and Aquatic Resources (BFAR) yesterday issued another appeal to the public to refrain from gathering and eating shellfish from one city and seven towns of Bataan. Red tide toxin, which causes paralytic shellfish poisoning remains present in these areas,†said Lanie Lamyong, information officer of the BFAR regional office.
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    BFAR raises red tide alert in Biliran, Iloilo
    Gonzales, Anna Leah E. (Philippine Manila Standard Publishing, Inc., 2016-11-12)
    The Bureau of Fisheries and Aquatic Resources has raised the red tide alert over the coastal waters of Naval in Biliran Island Province and Gigantes Islands in Carles, Iloilo. Agriculture Undersecretary for Fisheries and BFAR Director Eduardo Gongona said all types of shellfish from these areas are not safe for human consumption. “Fish, squids, shrimps and crabs are safe for human consumption provided that they are fresh and washed thoroughly, and internal organs such as gills and intestines are removed before cooking,” Gongona said.